Old Fashioned Windmill
March 5, 2023
A slow-sipping serve of La Tierra Añejo with bitters and citrus, a grounded, oak-aged twist on the old-school classic.
A slow-sipping serve of La Tierra Añejo with bitters and citrus, a grounded, oak-aged twist on the old-school classic.
A simple, tangy cocktail with Agave, fresh citrus, and a silky egg white finish.
A frozen strawberry daiquiri with fresh fruit, lime, and coconut, perfectly balanced with La Tierra Blanco.
Espresso meets Agave in this delicious cocktail, capturing the essence of South Africa’s coastal Coffee Bay.
A blend of Agave, fresh lime, and berry liqueur, topped with a fiery ginger beer.
Can’t decide between a Mojito or a Margarita? Don’t worry, this one’s got both covered.
A spicy South African take on the classic Bloody Mary, combining Agave with tomato and Tabasco for the ultimate brunch cocktail.
This chilled blend of Agave, red wine, and fruit brings a Mzansi twist, to the classic Sangria.
A fresh mix of lime, jalapeños, and ginger beer, even better when served in a cold copper mug.