A spicy South African take on the classic Bloody Mary, combining Agave with tomato and Tabasco for the ultimate brunch cocktail.
50ml LTA Reposado (2 shots)
150ml bloody Mary mix
2 dashes Tabasco sauce
10ml Agave syrup, optional
Garnish: parsley sprig
Garnish: green olives
Garnish: lime wedge
Garnish: celery stalk
Combine all ingredients in a cocktail shaker and shake for 10 seconds. Strain over fresh ice into a highball glass. Sweeten with agave syrup if desired. Garnish with parsley, lime, green olives, and a celery stalk.
‘Mevrou’ means ‘madam’ in Afrikaans, a title of respect, unless you say it with attitude. Then it’s best you have a drink in hand!
Looking to try something different? This Agave cocktail is not to be missed!
