A refined mix of LTA Reposado, vermouth, and bitters, best enjoyed slow, under the Lowveld stars.
50ml LTA Reposado
25ml sweet vermouth
2 dashes Angostura bitters
1 dash orange bitters (optional)
Garnish: maraschino cherry or orange peel
Add all ingredients to a mixing glass with ice and stir until well chilled. Strain into a tumbler glass. Garnish with a cherry or an orange twist.
“Dop” means “drink” in Afrikaans and Kruger’s wildlife probably wouldn’t mind one after dealing with tourists all day.
Looking to try something different? Give this Agave cocktail a shot!
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